Lepet Corn

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Lepet CORN.


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Aron Prescription Tengger

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Serves 4

Ingredients:
250 g of seed corn, soak overnight

How to make:
1. Rub corn to husk
peel. Dispose of the husk, then mash until smooth.
2. Steamed until cooked.


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Three Tips to Grilling Corn on The Cob

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Nothing says summer like pulling the grill out of the garage, brushing the spider webs and dust bunnies from the frame of your old friend, letting the world know you are ready for another season of great eating.


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Corn on THE COB

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It is cookout season and everyone enjoys a backyard barbecue. You’ve got the potato salad, the green salad and a tray ladened with fruit treats and the meat is ready to go on the grill; and you are going to have a WOW of a cookout because you are serving corn on the cob. What a fun and flavorful treat this is. Here is how to make it.


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How to Microwave Corn on The Cob

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Want some warm, crisp, juicy corn on the cob right away? Don’t want to boil out the vitamins? Got a microwave? Here’s how to prepare fresh corn in the shortest and easiest way!


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Grilled Marjoram Corn

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The ears of sweet corn are soaked in their husks 1st for perfect steaming, then served w/ a tasty marjoram butter.


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